Live in Suzhou | Suzhou Travel Guide | 苏州旅游

Suzhou 's Biluochun Tea is one of the ten most famous teas in China . It is locally known as "Fearful Incense" due to the strong aroma of the brew!

During the Qing dynasty, Emperor Kangxi visited Suzhou and praised the flavor of this aromatic tea. The tea leaves are picked from the Biluo Mountain near Tai Lake , and are collected traditionally in early spring between what is known as "Tomb-sweeping Day" and "Grain Rain Day"!
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Suzhou dried bean curd with soy sauce can be served both as dessert and as dish for simple meals or banquets. It is a famed speciality of suzhou .

The most popular brand is Jinjin featuring dark reddish brown color, special flavor and abundant gravy. It tastes fresh, sweet, soft and glutinous, embodying flavors of both gravy dish and candied fruit. In 1983, it won the title of “ Jiangsu

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Suzhou is located in the center of the Yangtze Delta, in the south of Jiangsu Province, with Shanghai to the east, Zhejiang Province to the south, Wuxi City to the west and the Yangtze River to the north. Since 42% area of the city is covered by water, including a vast number of ponds and streams, Suzhou is praised as the 'Oriental Venice'. Taihu Lake, four fifths of which is in the territory ...

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